Wine Varieties: Alicante Bouschet, Aragonez, Cabernet Sauvignon, Trincadeira
Capacity: 750 ml
Alcohol: 14.5 % Vol.
Ageing: 12 months in French oak barrels
Tasting Notes: Quinta do Carmo Red presents a dense and deep red color with complex aromas of red fruits and traces of vanilla. It is a very balanced and elegant wine that has a good structure, concentrated flavors and soft tannins.
Gastronomy: Elaborated meat stews, grilled and roast meat dishes.
Serving Temperature: 16 – 18ºC